BAKEHOUSE APPLE CRISP

Name: Bakehouse Apple Crisp
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Ingredients: 10 oz. bag The Toasted Oat Macadamia Chunk Soft Granola; 6 golden delicious apples; 2 tbsp. sugar; 3/4 tsp. ground cinnamon; 1 1/2 tsp. juice from lemon; Coconut oil to grease dish

Bakehouse Apple Crisp

Prep Time5 min
Cook Time50 min
Total Time55 min

CUISINE
- American
COURSE
- Dessert
COOKING METHOD
- Baking
DIET
- Gluten Free
- Dairy Free

INGREDIENTS

10 oz. bag The Toasted Oat Macadamia Chunk Soft Granola
6 golden delicious apples
2 tbsp. sugar
3/4 tsp. ground cinnamon
1 1/2 tsp. juice from lemon
Coconut oil to grease dish

INSTRUCTIONS

Preheat oven to 350 degrees Fahrenheit.

Grease 8- by 8-inch baking dish with coconut oil, butter or cooking spray.

Core, peel (optional) & slice apples. In a mixing bowl, add apples, sugar, 3/4 tsp of the cinnamon & lemon juice. Stir to combine, then transfer to prepared baking dish.

Pour one 10-oz. bag of The Toasted Oat Macadamia Chunk Soft Granola evenly onto the apple mixture. Tent dish with foil & bake 30-40 minutes.

Remove foil & continue to bake for 10-20 minutes, until top is golden brown & sides begin to bubble. Serve warm with a scoop of vanilla ice cream.